Thank you for submitting your manuscript to Food Hydrocolloids. Unfortunately, after reviewing your paper I discovered that your submission shows Similarity scores of 28%.  In this case, the overlap goes beyond the normal occurrence of standard phrases in your field.  There are many sections which seem to be unoriginal, having appeared mostly in the following previously published work:

Food Packaging and Shelf Life.Volume 22, December 2019, 100413

Food Hydrocolloids.Volume 75, February 2018, Pages 13-21

Your paper contains a significant amount of textual and findings overlap with the mentioned previously published works. Moreover, this prior work has not been cited in your submission. For this reason your paper cannot be considered for publication.

It is the policy of Food Hydrocolloids  to publish new and original work. Text copied from copyrighted works from third parties, even in an introduction, should never be used without clearly identifying the other source (either by quotations or indentations).  Every paper should present some novelty and new results in the form of a unique paper written in an author's own words.


求大佬們幫我分析一下編輯的回復(fù)，我還有必要修改降重后，再投此期刊嗎？感覺(jué)編輯的回復(fù)不是很友好，開(kāi)始沒(méi)注意重復(fù)率這個(gè)問(wèn)題 返回小木蟲(chóng)查看更多