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浙江大學(xué)誠聘馥莉食品研究院院長啟事 已有1人參與
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浙江大學(xué)誠聘馥莉食品研究院院長啟事2012-09-25 13:35:30 浙江大學(xué)是一所具有悠久歷史的全國重點(diǎn)大學(xué),創(chuàng)立于1897年,為中國人自己創(chuàng)辦最早的高等學(xué)府之一。經(jīng)過一個多世紀(jì)的建設(shè)與發(fā)展,學(xué)校已成為一所基礎(chǔ)堅實(shí)、實(shí)力雄厚,特色鮮明,居于國內(nèi)一流水平、在國際上有較大影響的研究型、綜合型大學(xué)。 浙江大學(xué)馥莉食品研究院是基于杭州宏勝飲料集團(tuán)有限公司捐資柒仟萬元設(shè)立的浙江大學(xué)教育基金會馥莉食品研究院教育基金而成立的;是浙江大學(xué)為了深入貫徹落實(shí)教育部《高等學(xué)校創(chuàng)新能力提升計劃》,加強(qiáng)高校與企業(yè)在高水平人才培養(yǎng)中的協(xié)同創(chuàng)新而做出的一項(xiàng)重大創(chuàng)新舉措。研究院由浙江大學(xué)教育基金會馥莉食品研究院教育基金專項(xiàng)支持,依托浙江大學(xué)卓越的教學(xué)、科研優(yōu)勢,聘請海內(nèi)外一流教授團(tuán)隊負(fù)責(zé)教學(xué)和科研,采用個性化、國際化培養(yǎng)方案,培養(yǎng)具有寬厚基礎(chǔ)、勇于創(chuàng)新的食品安全與營養(yǎng)創(chuàng)新人才。 現(xiàn)面向海外公開招聘浙江大學(xué)馥莉食品研究院院長,引領(lǐng)我院的建設(shè)和發(fā)展,提升我院教學(xué)科研水平,擴(kuò)大國際交流與合作,提高我院在國際上的影響力,取得創(chuàng)新性研究成果。竭誠歡迎海外精英加盟浙大和浙江大學(xué)馥莉食品研究院。 一、崗位職責(zé) 根據(jù)學(xué)校和基金理事會的授權(quán),主持研究院工作: (1)引進(jìn)杰出人才,組建高水平師資隊伍。 (2)培養(yǎng)創(chuàng)新食品科學(xué)人才,引領(lǐng)食品科學(xué)研究,推進(jìn)食品學(xué)科建設(shè)。 (3)推進(jìn)國際交流與合作。 二、工作要求和待遇 (1)全職來校工作,聘期4年。 (2)享受優(yōu)良的工作條件和薪酬待遇,詳情面議。 三、應(yīng)聘條件 (1)在海外取得博士學(xué)位,并具有或擔(dān)任過海外知名高校正教授職務(wù)。 (2)具有豐富的食品安全與營養(yǎng)研究背景,在國外學(xué)術(shù)組織或期刊中擔(dān)任職位,在食品研究科研領(lǐng)域具有公認(rèn)的學(xué)術(shù)成就、杰出的領(lǐng)導(dǎo)能力及廣泛的國際、國內(nèi)合作與交流網(wǎng)絡(luò)。 (3)熟悉高等教育規(guī)律,了解國際高等教育情況,具有相關(guān)的高教管理經(jīng)驗(yàn)。曾在國外著名大學(xué)的系、研究所、實(shí)驗(yàn)室擔(dān)任重要管理職務(wù)者優(yōu)先。 四、應(yīng)聘材料 (1)詳細(xì)的個人簡歷。 (2)學(xué)歷、學(xué)位證書及現(xiàn)職任職證明的復(fù)印件。 (3)近五年發(fā)表的論文及著作清單。 (4)受聘后的工作目標(biāo)及設(shè)想。 (5)三封本領(lǐng)域知名專家的推薦信。 五、時間要求 截止日期:2012年12月31日 六、聯(lián)系方式 聯(lián)系人:翟云仙 地址:浙江省杭州市余杭塘路866號浙江大學(xué)生物系統(tǒng)工程與食品科學(xué)學(xué)院 Director position in Fuli Institute of Food Science, Zhejiang University Founded in 1897, Zhejiang University (ZJU) is a national key university and one of the oldest institutions of higher education established by the Chinese people. More than a century of development has turned it into a comprehensive research-oriented university that holds much influence both at home and abroad. As a well-grounded university with distinctive features and enormous potentialities, it has long been recognized as first-class in China. Fuli Institute of Food Science(FIFS),ZJU is established under the sponsorship by Hangzhou Hongsheng Beverage Group Co., Ltd. which donated ¥ 70 million to set up the Fuli Institute of Food Science Education Fund (FIFSEF),Zhejiang University Education Foundation. The establishment of FIFS is a significant innovation initiative to implement the ”Higher Education innovation Ability Promotion Plan” of Ministry of Education of the People’s Republic of China, and to strengthen collaborative innovation between universities and enterprises in the field of high-level personnel training. The Institute, financially supported by FIFSEF, relies on the abundant teaching and research resources of Zhejiang University to attract the first-class researchers and professors abroad to build professional teams responsible for the research and education. We will adopt personalized, international training programs to develop the high-quality students with solid scientific knowledge background and strong innovative ability in food safety and nutrition. We sincerely invites talents to join ZJU as the director of Fuli Institute of Food Science and to lead the construction and disciplinary development of the institute, with the objectives of enhancing the quality of teaching and research, facilitating international academic communication and research cooperation; pursuing remarkable achievements in innovative researches and increasing international influence of the Institute. Responsibilities: The director is responsible for the management of the Institute within the authorization of ZJU and the Council of FIFSEF. (1) Searching for talents abroad for the Institute to build up a high level faculty. (2) Be responsible for education program, promoting the researches in food science, significantly improving the standard of teaching and research strength of the Fuli Institute of Food Science. (3) Promoting and Expanding international exchanges and cooperation. Remuneration: (1) Full time job, the term for the director position is 4 years. (2) Decent compensation will be provided. The exact amount differs from person to person according to agreement. Qualifications and Requirements: (1) PhD overseas, as a full professor or equivalent positions in renowned overseas universities, or research institutes; Those who have served in important management positions in relevant departments of prestigious universities abroad, research institutes, laboratories are preferred. (2) Rich experience in food safety and nutrition researches, holding or held positions in the international academic organizations or journals, good academic achievements in the field of food research, outstanding leadership, and a wide range of international and domestic cooperation and communication networks. (3) Good understand on higher education, familiar with international higher education situation, has related experiences in higher education management. Documentation Details: (1) A comprehensive curriculum vitae. (2) Copies of advanced degrees certificates and certification of present employment. (3) List of publications and other results of scientific works in the past five years. (4) A letter of interest addressing vision, objectives and goals for future works in Fuli Institute of Food Science. (5) Three recommendation letters from renowned experts in the field. Deadline: Dec.31, 2012 Contact: School of Bio-systems Engineering and Food Science, Zijingang Campus, Zhejiang University No. 866, Yuhangtang Road, Hangzhou Zhejiang, 310058, P.R. China Tel: 0086-571-88982559 Fax: 0086-571-88982155 E-mail: yxzhai@zju.edu.cn 郵編:310058 Email:yxzhai@zju.edu.cn 聯(lián)系電話:0086-571-88982559 傳真:0086-571-88982155 http://tr.zju.edu.cn/pt19/pg68?_ ... _34_a_i_d_=art_3138 |

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至尊木蟲 (職業(yè)作家)
小李探花

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