 |
 |
 |
 |
 |
 |
||
 |
 |
 |
 |
 |
| 5 | 2/1 | 返回列表 |
| 查看: 5548 | 回復(fù): 173 | ||
| 本帖產(chǎn)生 1 個 食品EPI ，點擊這里進(jìn)行查看 | ||
| 當(dāng)前只顯示滿足指定條件的回帖，點擊這里查看本話題的所有回帖 | ||
[資源]
2013年新著——Amino Acids: Biochemistry and Nutrition[氨基酸—生物化學(xué)與營養(yǎng)]
|
||
|
Amino Acids: Biochemistry and Nutrition 作者：Guoyao Wu 出版日期: 2013年4月24日 出版社: CRC Press Inc 精裝: 503頁 語種： 英語 ISBN: 1439861897 圖書描述： Amino acid biochemistry and nutrition spans a broad range of fields including biochemistry, metabolism, physiology, immunology, reproduction, pathology, and cell biology. In the last half-century, there have been many conceptual and technical advancements, from analysis of amino acids by high-performance liquid chromatography and mass spectrometry to molecular cloning of transporters for amino acids and small peptides. Amino Acids: Biochemistry and Nutrition presents comprehensive coverage of these scientific developments, providing a useful reference for students and researchers in both biomedicine and agriculture. The text begins with the discoveries and basic concepts of amino acids, peptides, and proteins, and then moves to protein digestion and absorption of peptides and amino acids. Additional chapters cover cell-, tissue-, and species-specific synthesis and catabolism of amino acids and related nitrogenous substances, as well as the use of isotopes to study amino acid metabolism in cells and the body. The book also details protein synthesis and degradation, regulation of amino acid metabolism, physiological functions of amino acids, and inborn errors of amino acid metabolism. The final chapter discusses dietary requirements of amino acids by humans and other animals. While emphasizing basic principles and classical concepts of amino acid biochemistry and nutrition, the author includes recent progress in the field. This book also provides concise coverage of major historical developments of the scientific discipline, so that readers will appreciate the past, understand the current state of the knowledge, and explore the future of the field. Each chapter contains select references to provide comprehensive reviews and original experimental data on the topics discussed.
Cover.jpg |
回復(fù)此樓» 本帖附件資源列表
-
歡迎監(jiān)督和反饋：小木蟲僅提供交流平臺，不對該內(nèi)容負(fù)責(zé)。
本內(nèi)容由用戶自主發(fā)布，如果其內(nèi)容涉及到知識產(chǎn)權(quán)問題，其責(zé)任在于用戶本人，如對版權(quán)有異議，請聯(lián)系郵箱：xiaomuchong@tal.com - 附件 1 : Amino_Acids-Biochemistry_and_Nutrition(Guoyao_Wu)(2013)(ISBN9781439861905).zip
2013-10-08 22:50:09, 4.81 M
» 猜你喜歡
鈣離子的存在形式
已經(jīng)有1人回復(fù)
-
食品工程一志愿西北大學(xué)309分求調(diào)劑
已經(jīng)有3人回復(fù)
-
食品科學(xué)論文潤色/翻譯怎么收費?
已經(jīng)有82人回復(fù)
-
26考研農(nóng)業(yè)管理調(diào)劑 263分 誠意求調(diào)劑
已經(jīng)有0人回復(fù)
-
食品與營養(yǎng)313分調(diào)劑
已經(jīng)有0人回復(fù)
-
331求調(diào)劑
已經(jīng)有2人回復(fù)
-
一志愿西北大學(xué)食品工程309分求調(diào)劑
已經(jīng)有2人回復(fù)
-
求助！淀粉-多酚復(fù)合物的制備！
已經(jīng)有6人回復(fù)
-
食品學(xué)碩考研調(diào)劑
已經(jīng)有9人回復(fù)
-
一志愿西北大學(xué)食品工程309求調(diào)劑
已經(jīng)有0人回復(fù)
-
273農(nóng)學(xué)求調(diào)劑
已經(jīng)有0人回復(fù)
71樓2013-10-29 10:15:45
簡單回復(fù)
MJF6282樓
2013-10-09 10:02
回復(fù)
五星好評 頂一下，感謝分享！
gky013樓
2013-10-09 12:05
回復(fù)
五星好評 頂一下，感謝分享！
2013-10-09 12:23
回復(fù)
五星好評 頂一下，感謝分享！
kane355樓
2013-10-09 15:13
回復(fù)
五星好評 頂一下，感謝分享！
2013-10-09 15:59
回復(fù)
五星好評 頂一下，感謝分享！
2013-10-09 19:07
回復(fù)
五星好評 頂一下，感謝分享！
zhouxj8樓
2013-10-09 19:59
回復(fù)
五星好評 頂一下，感謝分享！
humandm9樓
2013-10-09 20:51
回復(fù)
五星好評 頂一下，感謝分享！
liuque10樓
2013-10-09 21:59
回復(fù)
五星好評 頂一下，感謝分享！
mingqian_00711樓
2013-10-09 23:09
回復(fù)
三星好評 頂一下，感謝分享！
scsio12樓
2013-10-10 00:07
回復(fù)
五星好評 頂一下，感謝分享！
goldstar57013樓
2013-10-10 00:18
回復(fù)
五星好評 頂一下，感謝分享！
cccu3314樓
2013-10-10 00:25
回復(fù)
五星好評 頂一下，感謝分享！
| 最具人氣熱帖推薦 [查看全部] | 作者 | 回/看 | 最后發(fā)表 | |
|---|---|---|---|---|
|
[考研] 275求調(diào)劑 +13 | Micky11223 2026-03-25 | 18/900 |
|
|---|---|---|---|---|
|
|
[考研] 材料與化工272求調(diào)劑 +12 | 阿斯蒂芬2004 2026-03-28 | 12/600 |
|
|
[考研] 277跪求調(diào)劑 +6 | 1915668 2026-03-27 | 10/500 |
|
|
|
[考研] 一志愿北京化工大學(xué)材料與化工（085600）296求調(diào)劑 +15 | 稻妻小編 2026-03-26 | 15/750 |
|
|
|
[考研] 調(diào)劑310 +10 | 溫柔的晚安 2026-03-25 | 11/550 |
|
|
|
[考研] 329求調(diào)劑 +10 | 鈕恩雪 2026-03-25 | 10/500 |
|
|
|
[考研] 352分-085602-一志愿985 +5 | 海納百川Ly 2026-03-29 | 5/250 |
|
|
|
[考研] 295材料工程專碩求調(diào)劑 +7 | 1428151015 2026-03-27 | 7/350 |
|
|
|
[考研] 0703本科鄭州大學(xué)求調(diào)劑 +3 | nhj_ 2026-03-25 | 3/150 |
|
|
|
[考研] 張芳銘-中國農(nóng)業(yè)大學(xué)-環(huán)境工程專碩-298 +4 | 手機用戶 2026-03-26 | 4/200 |
|
|
|
[考研] 考研調(diào)劑 +4 | Sanmu-124 2026-03-26 | 4/200 |
|
|
|
[考研] 272求調(diào)劑 +7 | 腳滑的守法公民 2026-03-27 | 7/350 |
|
|
|
[考研] 307求調(diào)劑 +8 | 超級伊昂大王 2026-03-24 | 9/450 |
|
|
|
[考研] 305求調(diào)劑 +5 | 哇盧卡庫 2026-03-26 | 5/250 |
|
|
|
[考研] 考研調(diào)劑 +9 | 小蠟新筆 2026-03-26 | 9/450 |
|
|
|
[考研] 342求調(diào)劑 +3 | 加油a李zs 2026-03-26 | 3/150 |
|
|
|
[考研] 化學(xué)調(diào)劑一志愿上海交通大學(xué)336分-本科上海211 +4 | 小魚愛有機 2026-03-25 | 4/200 |
|
|
|
[考研] 化工專碩求調(diào)劑 +3 | question挽風(fēng) 2026-03-24 | 3/150 |
|
|
|
[考研]
 材料考研調(diào)劑生
+3
|
黃粱一夢千年 2026-03-24 | 3/150 |
|
|
|
[考研] 292求調(diào)劑 +4 | 鵝鵝鵝額額額額?/a> 2026-03-24 | 4/200 |
|